Chapter 184 Duck goods
Chapter 184 Duck goods
Zhao Jingjing blushed: "It's from Zhoujia Village, Panpan, don't be angry!"
Lin Panpan smiled faintly and said, "Why should I be angry about this? I'm just curious who it is from Zhoujia Village."
"It's the anniversary, Panpan, you should know him, right?" Zhao Jingjing said.
Lin Panpan's hands trembled as she asked, "Anniversary? Why are you hanging out with him?"
Anniversary is not a good thing. Once, Old Man Zhang from the next village sold some crops he grew at the market and exchanged some money for buying medicine for his sick wife.
After Zhounian learned about this, he pretended to meet Old Man Zhang by chance on his way home, and then used sweet words to trick him into going drinking with him.
While Old Man Zhang was drunk, they stole all the money from him, causing Old Man Zhang's wife's illness to be delayed.
In his previous life, he had given Zhou Jun a lot of advice. This man was so mean and evil.
Zhao Jingjing glared at Lin Panpan fiercely and said:
"What's your business who I'm with? I think the anniversary is pretty good.
Some time ago, I had no food to eat, and he even brought me food."
Lin Panpan put down the milk tea in her hand and said:
"Zhao Jingjing, I think you should think about it carefully. We may resume the college entrance examination in the future.
By the time you get married, won’t it be difficult to take the college entrance examination?
Besides, Zhou Nian is not a good guy. He has been hanging out with Zhou Jun since he was a child. Don't be fooled by him easily."
Zhounian suddenly walked in from not far away, looked at Lin Panpan and said, "Hey! Sister-in-law is busy!"
Lin Panpan glanced at Zhounian. To be honest, Zhounian looked decent, but his eyes were always rolling around, and it was obvious that he was a restless person.
"What are you doing here?" Lin Panpan looked at him coldly.
"Oh! Don't get me wrong, I'm here to find my partner, Jingjing. I'll take you for a walk on the street. My mom asked me to buy you some clothes." Zhounian said with a smile.
Zhao Jingjing blushed violently: "Anniversary, it's okay, I don't need to buy clothes."
Zhounian smiled and said, "My mother said that she would buy you a red woolen coat, and you can pick one yourself. I married you so that I can enjoy a good life."
Zhao Jingjing held her head high and said, "Lin Panpan, I think Zhounian is pretty good, so I'll go with him."
After she left, Liang Ruozhu rolled her eyes and said, "What the hell is this anniversary? It looks like a big rat. Is Zhao Jingjing blind?"
Li Na sighed and said:
"She usually cares about her reputation. Now, aren't we being looked down upon by those educated youth?
She just wanted to find an excuse to leave Linjia Village, but she had to find a decent one, right?
You have to find someone from Linjia Village, aren't you just trying to piss us off?"
Lin Panpan sighed deeply and said:
"Anyway, we've persuaded everyone we can, and we can't control so much, so let's just focus on our own things!
Let’s sign the contract first! Then I’ll start teaching you how to make milk tea and duck products.
Lin Panpan didn't want to hire anyone, but now the business is getting bigger and bigger. If she cooperates well with Zhang Xiang in the future, the business will get bigger and bigger.
By then it was too late for her. The contract was signed very quickly, and Liang Ruozhu and Li Na signed it without even looking at it.
Lin Panpan said helplessly: "You two should also take a look! What if I sell it out?"
Liang Ruozhu laughed heartily and said, "If you sell me out, then so be it! I'm not afraid!"
Lin Panpan looked at them and said:
"Okay, now I will teach you how to braise duck.
In fact, it is quite simple to process duck. I will prepare various spices for you and you just need to follow my instructions.
Who of you is a better cook?"
"I, I'm a good cook." Liang Ruozhu quickly raised her hand.
Li Na smiled and said, "Yes, Ruozhu's cooking skills are the best among us. She has several younger brothers, so she has practiced it over time."
Lin Weihua was sorting things nearby. When he heard this, he interrupted and said, "Huh? How many younger brothers?"
Li Na said, "Ah? Don't you know? Ruozhu has three younger brothers and two younger sisters. Life at home isn't easy."
Liang Ruozhu sighed and said, "Actually, my parents are also employees of the factory, but there are many children in the family, and I am a girl, so naturally I am not taken seriously."
Li Na sighed and said:
“Your parents don’t take you seriously at all.
Every time he wrote to you, he either asked you for food coupons or asked you for money. He never showed any concern for you."
"Oh! Every family has its own problems. Your family is pretty good, with just you two sisters." Liang Ruozhu was still a little envious of Li Na.
Li Na looked at her and suddenly smiled:
"Okay, you know what's going on in my family. My parents favor my sister and don't care about me.
To be honest, life is so difficult for us women."
Lin Panpan looked at them and sighed softly:
"Life is difficult for women in every world, but no matter how difficult it is, there are always some who can stand up.
I think we should not give up on ourselves in the face of adversity. We should try our best to practice whatever method can save us.
For example, if learning knowledge can save yourself, then work hard to learn knowledge.
If finding a job can save you, then work hard to find a job."
This was the first time Liang Ruozhu had heard someone say this: "But what if we do a lot of things and still can't meet our expectations?"
"But at least we tried! Besides, how do you know your efforts won't bear fruit?" Lin Panpan smiled and said, "Okay, let's talk about this topic later! Now I'm going to teach you how to make duck bones. If I don't teach you soon, it will be dark and the black market will open up."
"What is the black market?" Li Na asked curiously.
Lin Panpan smiled and said, "The black market is a place where free trade can take place. I'll take you there later. It's very lively there."
"Okay!"
Lin Panpan first cleaned the duck carefully, cut the duck neck into sections, and arranged the duck wings, duck feet, duck clavicles, etc. neatly one by one.
Then pour in enough water, add ginger slices, green onion segments and cooking wine, and blanch the duck in batches into the pot.
After the water boils, use a colander to quickly skim off the foam. After cooking for a few minutes, remove the duck from the water and rinse it repeatedly with clean water until the surface of the duck is clean and free of blood. Drain the water and set aside.
Pour a proper amount of cooking oil into a hot pan. When the oil starts to smoke slightly, add ginger slices and scallions and stir-fry until fragrant.
Add a handful of dried chilies and Sichuan peppercorns, stir-fry over low heat, and the spicy and spicy aroma will gradually spread out, stimulating people's sense of smell.
Next, put the spices such as star anise, cinnamon, bay leaves, cardamom, fennel, cloves, angelica, etc. into the pot one by one and stir-fry gently.
Let each spice release its unique aroma under the stimulation of hot oil. For a moment, the kitchen is filled with fragrance, and the taste of various spices is intertwined.
Then, add light soy sauce and dark soy sauce and continue to stir-fry until the color of the duck gradually becomes deep and attractive under the effect of the sauce.
Then pour in some wine and add an appropriate amount of water until all the duck is covered.
Add appropriate amount of rock sugar and salt, bring to a boil over high heat, then turn to low heat, cover the pot, and let the duck slowly stew in the marinade.
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